図書

調理 改訂版

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調理

改訂版

Call No. (NDL)
Y73-126
Bibliographic ID of National Diet Library
000001296859
Material type
図書
Author
文化女子大学調理研究室 編
Publisher
文化服装学院出版局
Publication date
1969
Material Format
Paper
Capacity, size, etc.
126p ; 26cm
NDC
596
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Paper

Material Type
図書
Title
Title Transcription
チョウリ
Author/Editor
文化女子大学調理研究室 編
Edition
改訂版
Author Heading
文化女子大学 ブンカ ジョシ ダイガク ( 00277440 )Authorities
Publication, Distribution, etc.
Publication Date
1969
Publication Date (W3CDTF)
1969
Extent
126p