Jump to main content
図書

秘訣・つけもの健康法 : 低塩・増酸・低甘味の新しい風味 (オレンジバックス)

Icons representing 図書

秘訣・つけもの健康法 : 低塩・増酸・低甘味の新しい風味

(オレンジバックス)

Call No. (NDL)
Y73-885
Bibliographic ID of National Diet Library
000001311319
Material type
図書
Author
小川敏男 著
Publisher
講談社
Publication date
1976
Material Format
Paper
Capacity, size, etc.
260p ; 18cm
NDC
498.3
View All

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kanto

  • 栃木県立図書館

    Paper
    Call No.:
    カツハン-5-17597
    Book Registration Number:
    2100510979

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Title Transcription
ヒケツ ツケモノ ケンコウホウ
Author/Editor
小川敏男 著
Author Heading
小川, 敏男, 1924- オガワ, トシオ, 1924- ( 00058051 )Authorities
Publication, Distribution, etc.
Publication Date
1976
Publication Date (W3CDTF)
1976
Extent
260p