図書

魚 (食材別家庭料理基本ブック)

Icons representing 図書

(食材別家庭料理基本ブック)

Call No. (NDL)
EF27-G221
Bibliographic ID of National Diet Library
000002473830
Material type
図書
Author
鈴木登紀子, 安藤久美子 [著]
Publisher
雄鶏社
Publication date
1995.12
Material Format
Paper
Capacity, size, etc.
95p ; 26cm
NDC
596.3
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Holdings of Libraries in Japan

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Northern Japan

  • 札幌市中央図書館

    Paper
    Call No.:
    596.3/ス/
    Book Registration Number:
    0017646308
  • 青森県立図書館

    Paper
    Call No.:
    596.3-スズキ*ト
    Book Registration Number:
    10210863081
  • 宮城県図書館

    Paper
    Call No.:
    596.3/1995.Z
    Book Registration Number:
    1005027352

Kanto

  • 福井県立図書館

    Paper
    Call No.:
    596.3/ススキ
    Book Registration Number:
    1012534960
  • 岐阜県図書館

    Paper
    Call No.:
    596.2-ス
    Book Registration Number:
    8130415569
  • 愛知県図書館

    Paper
    Call No.:
    596.3-スズ-692601
    Book Registration Number:
    1106926017
  • 名古屋市図書館

    Paper
    Call No.:
    5962/WH/
    Book Registration Number:
    0232767426
  • 鳥取県立図書館

    Paper
    Call No.:
    596.3-ススキ-一般H
    Book Registration Number:
    140446240

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
4-277-66123-8
Title
Title Transcription
ウオ
Author/Editor
鈴木登紀子, 安藤久美子 [著]
Author Heading
鈴木, 登紀子, 1924-2020 スズキ, トキコ, 1924-2020 ( 00123106 )Authorities
安藤, 久美子 アンドウ, クミコ ( 00408389 )Authorities
Publication, Distribution, etc.
Publication Date
1995.12
Publication Date (W3CDTF)
1995