図書

栄養指導技術の基礎と応用 第2版

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栄養指導技術の基礎と応用

第2版

Call No. (NDL)
EG257-G61
Bibliographic ID of National Diet Library
000002562121
Material type
図書
Author
赤羽正之, 坂本元子 編
Publisher
学建書院
Publication date
1995.9
Material Format
Paper
Capacity, size, etc.
150p ; 26cm
NDC
498.55
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Notes on use

Note (General):

執筆: 赤羽正之ほか

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Paper

Material Type
図書
ISBN
4-7624-0835-2
Title Transcription
エイヨウ シドウ ギジュツ ノ キソ ト オウヨウ
Author/Editor
赤羽正之, 坂本元子 編
Edition
第2版
Author Heading
赤羽, 正之, 1927- アカバネ, マサユキ, 1927- ( 00000814 )Authorities
坂本, 元子, 1934- サカモト, モトコ, 1934- ( 00066154 )Authorities
Publication, Distribution, etc.
Publication Date
1995.9
Publication Date (W3CDTF)
1995