図書

食品工業技術概説

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食品工業技術概説

Call No. (NDL)
PC21-G25
Bibliographic ID of National Diet Library
000002587845
Material type
図書
Author
堀内久弥, 高野克己 編
Publisher
恒星社厚生閣
Publication date
1997.4
Material Format
Paper
Capacity, size, etc.
348p ; 21cm
NDC
588
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Notes on use

Note (General):

監修: 鴨居郁三 執筆: 池戸重信ほか

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Northern Japan

Kanto

  • 鳥取県立図書館

    Paper
    Call No.:
    588-シヨク-一般H
    Book Registration Number:
    112970044
  • 農林水産関係試験研究機関総合目録

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    Paper
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Paper

Material Type
図書
ISBN
4-7699-0846-6
Title Transcription
ショクヒン コウギョウ ギジュツ ガイセツ
Author/Editor
堀内久弥, 高野克己 編
Author Heading
堀内, 久弥, 1929- ホリウチ, ヒサヤ, 1929- ( 00555981 )Authorities
高野, 克己, 1953- タカノ, カツミ, 1953- ( 00555982 )Authorities
Publication, Distribution, etc.
Publication Date
1997.4
Publication Date (W3CDTF)
1997
Extent
348p