図書

パトリス・ジュリアンと19人のシェフたち : 気軽なワインでフランス料理40のヒント

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パトリス・ジュリアンと19人のシェフたち : 気軽なワインでフランス料理40のヒント

Call No. (NDL)
EF27-G2804
Bibliographic ID of National Diet Library
000002833002
Material type
図書
Author
パトリス・ジュリアン 著
Publisher
文化出版局
Publication date
1999.11
Material Format
Paper
Capacity, size, etc.
97p ; 26cm
NDC
596.23
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Detailed bibliographic record

Summary, etc.:

家庭で作れるフランス料理をシェフが伝授(Provided by: 出版情報登録センター(JPRO))

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Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    596.13/P
    Book Registration Number:
    1105930943
  • 札幌市中央図書館

    Paper
    Call No.:
    596.2/ジ/
    Book Registration Number:
    0119120327

Kanto

  • CiNii Research

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    Paper
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Bibliographic Record

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Paper

Material Type
図書
ISBN
4-579-20692-4
Title Transcription
パトリス ジュリアン ト 19ニン ノ シェフタチ : キガルナ ワイン デ フランス リョウリ 40 ノ ヒント
Author/Editor
パトリス・ジュリアン 著
Publication, Distribution, etc.
Publication Date
1999.11
Publication Date (W3CDTF)
1999
Extent
97p