図書

粗食のすすめ冬のレシピ

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粗食のすすめ冬のレシピ

Call No. (NDL)
EF27-G2855
Bibliographic ID of National Diet Library
000002838573
Material type
図書
Author
幕内秀夫 著ほか
Publisher
東洋経済新報社
Publication date
1999.11
Material Format
Paper
Capacity, size, etc.
122p ; 21cm
NDC
596
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Detailed bibliographic record

Summary, etc.:

健康を考えた「旬の献立」を豊富に紹介するシリーズ。大根菜めし、納豆汁、鮭のみそ漬け焼き、湯豆腐、はりはりごぼう、ふろふき大根など、身体と心が芯からあたたまるレシピを収録。(Provided by: サピエ図書館資料検索)

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Bibliographic Record

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Paper

Material Type
図書
ISBN
4-492-04126-5
Title Transcription
ソショク ノ ススメ フユ ノ レシピ
Author/Editor
幕内秀夫 著
検見崎聡美 料理
Author Heading
幕内, 秀夫, 1953- マクウチ, ヒデオ, 1953- ( 00203431 )Authorities
検見崎, 聡美, 1965- ケンミザキ, サトミ, 1965- ( 00721725 )Authorities
Publication, Distribution, etc.
Publication Date
1999.11
Publication Date (W3CDTF)
1999
Extent
122p