図書

食文化の形成と農業 : 日欧中韓のばあい

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食文化の形成と農業 : 日欧中韓のばあい

Call No. (NDL)
DM171-G57
Bibliographic ID of National Diet Library
000003008722
Material type
図書
Author
戸田博愛 著
Publisher
農山漁村文化協会
Publication date
2001.7
Material Format
Paper
Capacity, size, etc.
426p ; 22cm
NDC
611.3
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Detailed bibliographic record

Summary, etc.:

日・欧・中・韓の食文化と農業,古代~現代(Provided by: 出版情報登録センター(JPRO))

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  • 石川県立図書館

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    Call No.:
    611.3/トタ シ
    Book Registration Number:
    005977814
  • 福井県立図書館

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    Call No.:
    612/トタ
    Book Registration Number:
    1013806904
  • 岐阜県図書館

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    Call No.:
    611.3-ト
    Book Registration Number:
    8131966603
  • 愛知県図書館

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    Call No.:
    611.3-トタ-801378
    Book Registration Number:
    1108013780
  • 名古屋市図書館

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    Call No.:
    6113//
    Book Registration Number:
    0233929215
  • 三重県立図書館

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    Call No.:
    611.3-ト
    Book Registration Number:
    114998180
  • 農林水産関係試験研究機関総合目録

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  • 食の文化ライブラリー蔵書目録検索

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  • CiNii Research

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Bibliographic Record

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Paper

Material Type
図書
ISBN
4-540-01095-6
Title Transcription
ショクブンカ ノ ケイセイ ト ノウギョウ : ニチ オウ チュウ カン ノ バアイ
Author/Editor
戸田博愛 著
Author Heading
戸田, 博愛, 1930- トダ, ヒロヨシ, 1930- ( 00161673 )Authorities
Publication, Distribution, etc.
Publication Date
2001.7
Publication Date (W3CDTF)
2001
Extent
426p