図書

Meat in nutrition and health : an international symposium, in conjunction with the 26th European Meeting of Meat Research Workers / sponsored by Old West Regional Commission, Wyoming CowBelles, American Meat Science Association.

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Meat in nutrition and health : an international symposium, in conjunction with the 26th European Meeting of Meat Research Workers / sponsored by Old West Regional Commission, Wyoming CowBelles, American Meat Science Association.

Call No. (NDL)
M15-A5181
Bibliographic ID of National Diet Library
000003104372
Material type
図書
Author
Franklin, Kenneth R.ほか
Publisher
Published by National Live Stock and Meat Board, for American Meat Science Association, and Old West Regional Commission
Publication date
c1981.
Material Format
Paper
Capacity, size, etc.
vii, 210 p. : ill. ; 25 cm.
NDC
-
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Notes on use

Note (General):

"Proceedings of the international symposium, Colorado Springs, Colorado, September 2, 1980. Edited by Kenneth R. Franklin and Peyton N. Davis"--T.p. v...

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Paper

Material Type
図書
Publication Date
c1981.
Publication Date (W3CDTF)
1981
Extent
vii, 210 p. : ill. ; 25 cm.
NDLC
Note (General)
"Proceedings of the international symposium, Colorado Springs, Colorado, September 2, 1980. Edited by Kenneth R. Franklin and Peyton N. Davis"--T.p. verso.
Includes bibliographical references.
Holding library
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