Engineering and food : proceedings of the Third International Congress on Engineering and Food held between 26 and 28 September 1983 at Trinity College, Dublin, Ireland / edited by Brian M. McKenna.

• Material Type: 図書
• ISBN (set): 0853342946 (Set)
• Title: Engineering and food : proceedings of the Third International Congress on Engineering and Food held between 26 and 28 September 1983 at Trinity College, Dublin, Ireland / edited by Brian M. McKenna.
• Author Heading: International Congress on Engineering and Food (3rd : 1983 : Dublin); McKenna, Brian M.
• Publication, Distribution, etc.: London : Elsevier Applied Science Publishers; New York : Elsevier Applied Science Publishers
• Publication Date: c1984.
• Publication Date (W3CDTF): 1984
• Extent: 2 v. : ill. ; 23 cm.
• Place of Publication (Country Code): GB
• Text Language Code: eng
• Subject Heading: Food industry and trade -- Congresses.
• LCC: TP368
• DDC: 664
• NDLC: M15; PC
• Note (Bibliography): Includes bibliographical bibliographies and index.
• Holding library: 国立国会図書館
• Call No.: M15-A2478
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 000003120734; http://id.ndl.go.jp/bib/000003120734
• LC Control Number: 86011622; https://lccn.loc.gov/86011622
• Cataloging Rule: Anglo-American Cataloging Rules
• Bibliographic Record Category (NDL): 211

• Contents: v. 1. Engineering sciences in the food industryv. 2. Processing applications.(Provided by: 国立国会図書館蔵書)