Amino acid composition and biological value of cereal proteins : proceedings of the International Association for Cereal Chemistry Symposium on Amino Acid Composition and Biological Value of Cereal Proteins, Budapest, Hungary, May 31-June 1, 1983, with supplemental invited contributions / edited by Radomir Lásztity and Máté Hidvégi.

• Material Type: 図書
• ISBN: 9027719373
• Title: Amino acid composition and biological value of cereal proteins : proceedings of the International Association for Cereal Chemistry Symposium on Amino Acid Composition and Biological Value of Cereal Proteins, Budapest, Hungary, May 31-June 1, 1983, with supplemental invited contributions / edited by Radomir Lásztity and Máté Hidvégi.
• Author Heading: International Association for Cereal Chemistry Symposium on Amino Acid Composition and Biological Value of Cereal Proteins (1983 : Budapest, Hungary); Lásztity, Radomír.; Hidvégi, Máté, 1955-
• Publication, Distribution, etc.: Dordrecht : D. Reidel; Boston : D. Reidel; Hungham [i.e. Hingham] MA, U.S.A. : D. Reidel; Dordrecht : Distributors for the U.S.A. and Canada, Kluwer Academic Publishers; Boston : Distributors for the U.S.A. and Canada, Kluwer Academic Publishers; Hungham [i.e. Hingham] MA, U.S.A. : Distributors for the U.S.A. and Canada, Kluwer Academic Publishers
• Publication Date: c1985.
• Publication Date (W3CDTF): 1985
• Extent: xv, 662 p. : ill. ; 25 cm.
• Place of Publication (Country Code): NL
• Text Language Code: eng
• Subject Heading: Grain -- Congresses.; Grain -- Composition -- Congresses.; Amino acids -- Congresses.; Plant proteins -- Congresses.; Cereals as food -- Congresses.; Grain as feed -- Congresses.
• LCC: SB188.2
• DDC: 641.3/31
• NDLC: M15; PC
• Note (Bibliography): Includes bibliographies and index.
• Holding library: 国立国会図書館
• Call No.: M15-A4594
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 000003129224; http://id.ndl.go.jp/bib/000003129224
• LC Control Number: 84029827; https://lccn.loc.gov/84029827
• Bibliographic Record Category (NDL): 211