図書

Cucina giapponese / Lima Ohsawa ; [traduzione, Clelia Noulian]. 1a ed. (Oriente e macrobiotica ; 6)

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Cucina giapponese / Lima Ohsawa ; [traduzione, Clelia Noulian].

1a ed.

(Oriente e macrobiotica ; 6)

Call No. (NDL)
EF27-A54
Bibliographic ID of National Diet Library
000003144582
Material type
図書
Author
桜沢, リマ, 1899-
Publisher
Arcana Editrice
Publication date
1985.
Material Format
Paper
Capacity, size, etc.
262 p. ; 21 cm.
NDC
-
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Notes on use

Note (General):

Translation of: The art of just cooking.

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Bibliographic Record

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Paper

Material Type
図書
ISBN
8885008801 (pbk.)
Edition
1a ed.
Author Heading
桜沢, リマ, 1899- サクラザワ, リマ, 1899- ( 00066842 )Authorities
Publication, Distribution, etc.
Publication Date
1985.
Publication Date (W3CDTF)
1985
Extent
262 p. ; 21 cm.