Nutritional value of cereal products, beans, and starches / volume editor, Geoffrey H. Bourne. (World review of nutrition and dietetics ; vol. 60)

Nutritional value of cereal products, beans, and starches / volume editor, Geoffrey H. Bourne.

(World review of nutrition and dietetics ; vol. 60)

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Material Type: 図書
ISBN: 380554992X
Title: Nutritional value of cereal products, beans, and starches / volume editor, Geoffrey H. Bourne.
Series Title: World review of nutrition and dietetics ; vol. 60
Author Heading: Bourne, Geoffrey Howard, 1909-1988 ( 00434011 )Authorities
Publication, Distribution, etc.: Basel : Karger
Tokyo : Karger
Publication Date: 1989.
Publication Date (W3CDTF): 1989
Extent: vii, 260 p. : ill. ; 25 cm.
Place of Publication (Country Code): CH
Text Language Code: eng
Subject Heading: 栄養. Eiyo.
穀物. Kokumotu.
豆. Mame.
澱粉. Denpun.
食物繊維. Syokumotusen′i.
Cereals -- Analysis.
Beans -- Analysis.
Starch -- Analysis.
Dietary Fiber -- analysis.
Food Handling.
Legumes -- analysis.
Nutritive Value.
Starch -- metabolism.
LCC: QP141.A1
TX393
DDC: 612/.1 s
641.3/31
NDLC: PC25
Note (Bibliography): Includes bibliographical references and index.
Holding library: 国立国会図書館
Call No.: PC25-A15
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000003185779
http://id.ndl.go.jp/bib/000003185779
LC Control Number: 89019998
https://lccn.loc.gov/89019998
Bibliographic Record Category (NDL): 211