図書

Lebensmittelchemie / Werner Baltes. 3. Aufl. (Springer-Lehrbuch)

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Lebensmittelchemie / Werner Baltes.

3. Aufl.

(Springer-Lehrbuch)

Call No. (NDL)
PC25-A25
Bibliographic ID of National Diet Library
000003226281
Material type
図書
Author
Baltes, W. (Werner)
Publisher
Springer-Verlag
Publication date
c1992.
Material Format
Paper
Capacity, size, etc.
xvii, 474 p. : ill. ; 21 cm.
NDC
-
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Notes on use

Note (General):

Includes index.Bibliography: p. [449]-450.

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Paper

Material Type
図書
ISBN
3540556451
Edition
3. Aufl.
Series Title
Author Heading
Publication Date
c1992.
Publication Date (W3CDTF)
1992
Extent
xvii, 474 p. : ill. ; 21 cm.