図書

The Emerging global food system : public and private sector issues / edited by Gerald E. Gaull, Ray A. Goldberg.

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The Emerging global food system : public and private sector issues / edited by Gerald E. Gaull, Ray A. Goldberg.

Call No. (NDL)
DM173-A28
Bibliographic ID of National Diet Library
000003237393
Material type
図書
Author
Gaull, Gerald E.ほか
Publisher
John Wiley
Publication date
c1993.
Material Format
Paper
Capacity, size, etc.
xii, 252 p. ; 25 cm.
NDC
-
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Paper

Material Type
図書
ISBN
047159072X (acid-free paper)
Title
The Emerging global food system : public and private sector issues / edited by Gerald E. Gaull, Ray A. Goldberg.
Author Heading
Gaull, Gerald E.
Goldberg, Ray Allan, 1926- ( 00522028 )Authorities
Publication, Distribution, etc.
New York : John Wiley
Publication Date
c1993.
Publication Date (W3CDTF)
1993
Extent
xii, 252 p. ; 25 cm.
Place of Publication (Country Code)
US
Text Language Code
eng