Saveurs du Japon : traditions et recettes d'une grande cuisine / recettes, Hirohisa Koyama ; texte, Marianne Comolli ; photographies, Jean-Louis Bloch-Lainé ; direction artistique & design, 'Yan. D. Pennor's.

Saveurs du Japon : traditions et recettes d'une grande cuisine / recettes, Hirohisa Koyama ; texte, Marianne Comolli ; photographies, Jean-Louis Bloch-Lainé ; direction artistique & design, 'Yan. D. Pennor's.

Call No. (NDL): EF27-A225
Bibliographic ID of National Diet Library: 000003273602

Material type: 図書

Author: 小山, 裕久, 1949-ほか

Publisher: A. Michel

Publication date: c1998.

Material Format: Paper

Capacity, size, etc.: 151 p. : ill. (some col.) ; 28 cm.

NDC: -

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Paper

Material Type: 図書
ISBN: 2226106332
Title: Saveurs du Japon : traditions et recettes d'une grande cuisine / recettes, Hirohisa Koyama ; texte, Marianne Comolli ; photographies, Jean-Louis Bloch-Lainé ; direction artistique & design, 'Yan. D. Pennor's.
Author Heading: 小山, 裕久, 1949- コヤマ, ヒロヒサ, 1949- ( 00222792 )Authorities
Comolli, Marianne ( 00725255 )Authorities
Publication, Distribution, etc.: Paris : A. Michel
Publication Date: c1998.
Publication Date (W3CDTF): 1998
Extent: 151 p. : ill. (some col.) ; 28 cm.
Text Language Code: fre
Subject Heading: 日本料理. Nihonryori.
NDLC: EF27
GB
Holding library: 国立国会図書館
Call No.: EF27-A225
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000003273602
http://id.ndl.go.jp/bib/000003273602
Cataloging Rule: Anglo-American Cataloging Rules
Bibliographic Record Category (NDL): 211