Safety evaluation of certain food additives and contaminants -- : Joint FAO/WHO expert committee on food additives : Meeting : 53rd : Jun 1999, Rome, Italy. (WHO Food Additives Series ; 44)

Safety evaluation of certain food additives and contaminants -- : Joint FAO/WHO expert committee on food additives : Meeting : 53rd : Jun 1999, Rome, Italy.

(WHO Food Additives Series ; 44)

Call No. (NDL): M17-01-2864
Bibliographic ID of National Diet Library: 000003451577

Material type: 図書

Author: Joint FAO/WHO Expert Committee on Food Additives.

Publisher: WHO

Publication date: 2000.

Material Format: Paper

Capacity, size, etc.: v.

NDC: -

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Notes on use

Note (General)：: Report.Also known as JECFA.Index term: food additives ; WHO ; JECFA ; IPCS ; FAO....

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Paper

Material Type: 図書
ISBN: 9241660449 (pbk)
Title: Safety evaluation of certain food additives and contaminants -- : Joint FAO/WHO expert committee on food additives : Meeting : 53rd : Jun 1999, Rome, Italy.
Series Title: WHO Food Additives Series ; 44
Author Heading: Joint FAO/WHO Expert Committee on Food Additives.
Publication, Distribution, etc.: WHO
IPCS
Publication Date: 2000.
Publication Date (W3CDTF): 2000
Extent: v.
Alternative Title: Also known as JECFA
food additives ; WHO ; JECFA ; IPCS ; FAO
NDLC: M17
Note (General): Report.
Also known as JECFA.
Index term: food additives ; WHO ; JECFA ; IPCS ; FAO.
BL shelfmark: 9311.905 [no] 44 2000.
Holding library: 国立国会図書館
Call No.: M17-01-2864
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000003451577
http://id.ndl.go.jp/bib/000003451577
UKMARC No.: G06022992
Bibliographic Record Category (NDL): 215