図書

Global food trade and consumer demand for quality / edited by Barry Krissoff, Mary Bohman, and Julie A. Caswell.

Icons representing 図書

Global food trade and consumer demand for quality / edited by Barry Krissoff, Mary Bohman, and Julie A. Caswell.

Call No. (NDL)
DM183-B2
Bibliographic ID of National Diet Library
000004007458
Material type
図書
Author
Krissoff, Barry.ほか
Publisher
Kluwer Academic/Plenum Publishers
Publication date
c2002.
Material Format
Paper
Capacity, size, etc.
xvi, 251 p. : ill. ; 26 cm.
NDC
-
View All

Notes on use

Note (General):

"Based on the proceedings of a conference held in June 2000 under the cosponsorship of the International Agricultural Trade Research Consortium and Re...

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
0306467542
Publication, Distribution, etc.
Publication Date
c2002.
Publication Date (W3CDTF)
2002
Extent
xvi, 251 p. : ill. ; 26 cm.
Place of Publication (Country Code)
US
Text Language Code
eng