図書

米・麦の郷土料理 (「食」で地域探検 ; 1)

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米・麦の郷土料理

(「食」で地域探検 ; 1)

Call No. (NDL)
Y2-N03-H25
Bibliographic ID of National Diet Library
000004046714
Material type
図書
Author
服部幸應, 服部津貴子 監修・著
Publisher
岩崎書店
Publication date
2003.3
Material Format
Paper
Capacity, size, etc.
45p ; 29cm
NDC
383.81
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Detailed bibliographic record

Synopsis:

米は地域によって,種々のおすし・もち・きりたんぽ等に大変身。麦も,めん類・おやき等に。全国のお祭りの料理も紹介。(Provided by: 日本児童図書出版協会)

Summary, etc.:

食のルーツを地域ごとに探る!(Provided by: 出版情報登録センター(JPRO))

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Holdings of Libraries in Japan

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Northern Japan

  • 札幌市中央図書館

    Paper
    Call No.:
    J38/ハ/1
    Book Registration Number:
    0116183286
  • 青森県立図書館

    Paper
    Call No.:
    383J-ハツトリ*ユ-(1)
    Book Registration Number:
    10212859659
  • 岩手県立図書館

    Paper
    Call No.:
    J383/ハツ/1
    Book Registration Number:
    1200320941
  • 秋田県立図書館

    Paper
    Call No.:
    383J/イシ/1
    Book Registration Number:
    128898533
  • 山形県立図書館

    Paper
    Call No.:
    383.8-ハツ-1
    Book Registration Number:
    105549908
  • 福島県立図書館

    Paper
    Call No.:
    383-ハ-1
    Book Registration Number:
    070973029

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Bibliographic Record

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Paper

Material Type
図書
ISBN
4-265-04461-1
Title Transcription
コメ ムギ ノ キョウド リョウリ
Author/Editor
服部幸應, 服部津貴子 監修・著
Author Heading
服部, 幸応, 1945- ハットリ, ユキオ, 1945- ( 00164339 )Authorities
服部, 津貴子, 1948- ハットリ, ツキコ, 1948- ( 00196019 )Authorities
Publication, Distribution, etc.
Publication Date
2003.3
Publication Date (W3CDTF)
2003