図書

Pesticide residues in food, 2002 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, 16-25 September 2002. (FAO plant production and protection paper ; 172)

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Pesticide residues in food, 2002 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, 16-25 September 2002.

(FAO plant production and protection paper ; 172)

Call No. (NDL)
SC186-B4
Bibliographic ID of National Diet Library
000004055683
Material type
図書
Author
国際連合食糧農業機関ほか
Publisher
World Health Organization
Publication date
2002.
Material Format
Paper
Capacity, size, etc.
xix, 390 p. ; 30 cm.
NDC
-
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Notes on use

Note (General)：

"TC/M/Y4354E/1/11.02/1200"--P. [4] of cover.

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Paper

Material Type
図書
ISBN
9251048584
ISSN (series)
0259-2517
Title
Pesticide residues in food, 2002 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, 16-25 September 2002.
Series Title
FAO plant production and protection paper ; 172
Title Heading
FAO plant production and protection papers ; 172.
Author Heading
国際連合食糧農業機関 コクサイ レンゴウ ショクリョウ ノウギョウ キカン ( 00288567 )Authorities
世界保健機関 セカイ ホケン キカン ( 00267299 )Authorities
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (2002 : Rome, Italy)
Publication, Distribution, etc.
Rome : World Health Organization
Rome : Food and Agriculture Organization of the United Nations
Publication Date
2002.
Publication Date (W3CDTF)
2002