図書

Headspace analysis of foods and flavors : theory and practice. : American Chemical Society meeting : Aug 1998, Boston, MA. (Advances in Experimental Medicine and Biology ; 488)

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Headspace analysis of foods and flavors : theory and practice. : American Chemical Society meeting : Aug 1998, Boston, MA.

(Advances in Experimental Medicine and Biology ; 488)

Call No. (NDL)
M17-03-4798
Bibliographic ID of National Diet Library
000004245489
Material type
図書
Author
Rouseff, Russell L.ほか
Publisher
Kluwer Academic/Plenum Publishers
Publication date
c2001.
Material Format
Paper
Capacity, size, etc.
vii, 212 p. : ill. ; 26 cm.
NDC
-
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Paper

Material Type
図書
ISBN
0306465612
Title
Headspace analysis of foods and flavors : theory and practice. : American Chemical Society meeting : Aug 1998, Boston, MA.
Series Title
Advances in Experimental Medicine and Biology ; 488
Title Heading
Advances in experimental medicine and biology ; v. 488.
Author Heading
Rouseff, Russell L.
Cadwallader, Keith R., 1963-
American Chemical Society. Meeting (216th : 1998 : Boston, Mass.)
Publication, Distribution, etc.
New York : Kluwer Academic/Plenum Publishers
Publication Date
c2001.
Publication Date (W3CDTF)
2001
Extent
vii, 212 p. : ill. ; 26 cm.