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図書

Handbook of thin-layer chromatography / edited by Joseph Sherma, Bernard Fried. 3rd ed., rev. and expanded. (Chromatographic science series ; v. 89)

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Handbook of thin-layer chromatography / edited by Joseph Sherma, Bernard Fried.

3rd ed., rev. and expanded.

(Chromatographic science series ; v. 89)

Call No. (NDL)
PA133-B1
Bibliographic ID of National Diet Library
000004250080
Material type
図書
Author
Sherma, Joseph.ほか
Publisher
Marcel Dekker
Publication date
c2003.
Material Format
Paper
Capacity, size, etc.
xvii, 1016 p. : ill. ; 26 cm.
NDC
-
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Paper

Material Type
図書
ISBN
0824708954 (alk. paper)
Edition
3rd ed., rev. and expanded.
Publication, Distribution, etc.
Publication Date
c2003.
Publication Date (W3CDTF)
2003