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図書

Retailing : critical concepts / edited and with a new introduction by Anne M. Findlay and Leigh Sparks.

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Retailing : critical concepts / edited and with a new introduction by Anne M. Findlay and Leigh Sparks.

Call No. (NDL)
DH468-B4
Bibliographic ID of National Diet Library
000004325690
Material type
図書
Author
Findlay, A. M.ほか
Publisher
Routledge
Publication date
2002.
Material Format
Paper
Capacity, size, etc.
4 v. in 5 : ill., maps ; 25 cm.
NDC
-
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Detailed bibliographic record

Contents:

v. 1. The evolution and development of retailingv. 2. The environments for retailingv. 3. Retail practices and operations (2 v.)...

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Bibliographic Record

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Paper

Material Type
図書
ISBN
0415087198 (v. 1)
0415087201 (v. 2)
041508721X (v. 3, pt. 1)
0415087228 (v. 3, pt. 2)
041526037X (v. 4)
ISBN (set)
0415087236 (set)
Publication, Distribution, etc.
Publication Date
2002.
Publication Date (W3CDTF)
2002
Extent
4 v. in 5 : ill., maps ; 25 cm.
Place of Publication (Country Code)
GB