図書

Methods of enzymatic analysis / editor-in-chief, Hans Ulrich Bergmeyer, editors, Jürgen Bergmeyer and Marianne Grassl. 3rd ed.

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Methods of enzymatic analysis / editor-in-chief, Hans Ulrich Bergmeyer, editors, Jürgen Bergmeyer and Marianne Grassl.

3rd ed.

Call No. (NDL)
RA84-95
Bibliographic ID of National Diet Library
000006131488
Material type
図書
Author
Bergmeyer, Hans Ulrichほか
Publisher
Verlag Chemie
Publication date
c1983-
Material Format
Paper
Capacity, size, etc.
12 v. <1-9, 14 > : ill. ; 25 cm.
NDC
-
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Notes on use

Note (General):

Errata slip inserted, v. 2.

Detailed bibliographic record

Contents:

v. 1. Fundamentalsv. 2. Samples,. reagents, assessment of resultsv. 3. Enzymes 1, Oxidoreductases, transferases...

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Bibliographic Record

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Paper

Material Type
図書
ISBN
0895732319 (v. 1 : U.S.)
Edition
3rd ed.
Publication Date
c1983-
Publication Date (W3CDTF)
1983
Extent
12 v. <1-9, 14 > : ill. ; 25 cm.
Place of Publication (Country Code)
DE