Complete guide to profitable meat management [by] Clifford G. Bowes.

• Material Type: 図書
• ISBN: 0843604077 ((v. 4) varies)
• Title: Complete guide to profitable meat management [by] Clifford G. Bowes.
• Author Heading: Bowes, Clifford G.
• Publication, Distribution, etc.: Boston : Cahners Books
• Publication Date: [1971-72]
• Publication Date (W3CDTF): 1971
• Extent: 8 v. illus. 25 cm.
• Place of Publication (Country Code): US
• Text Language Code: eng
• Subject Heading: Meat industry and trade -- Handbooks, manuals, etc.; Butchers -- Handbooks, manuals, etc.
• LCC: HD9410.65
• DDC: 658.8/09/6649
• NDLC: PC81
• Holding library: 国立国会図書館
• Call No.: PC81-7
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 000006139166; http://id.ndl.go.jp/bib/000006139166
• LC Control Number: 79132667 //r72; https://lccn.loc.gov/79132667
• Bibliographic Record Category (NDL): 211

• Contents: v. 1. Meat department managementv. 2. Meat department supervisionv. 3. Merchandising poultry...