The foods we eat. A survey of meals, their content and chronology by season, day of the week, region, class and age, conducted in Great Britain by the Market Research Division of W.S. Crawford Limited. Edited by Geoffrey C. Warren.

The foods we eat. A survey of meals, their content and chronology by season, day of the week, region, class and age, conducted in Great Britain by the Market Research Division of W.S. Crawford Limited. Edited by Geoffrey C. Warren.

Call No. (NDL): 641.0942-C899f
Bibliographic ID of National Diet Library: 000006163572

Material type: 図書

Author: W.S. Crawfords Ltd. London.ほか

Publisher: Cassell

Publication date: [1958]

Material Format: Paper

Capacity, size, etc.: v, 192 p. illus., map. 24 cm.

NDC: -

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Paper

Material Type: 図書
Title: The foods we eat. A survey of meals, their content and chronology by season, day of the week, region, class and age, conducted in Great Britain by the Market Research Division of W.S. Crawford Limited. Edited by Geoffrey C. Warren.
Author Heading: W.S. Crawfords Ltd. London.
Warren, Geoffrey C.
Publication, Distribution, etc.: London : Cassell
Publication Date: [1958]
Publication Date (W3CDTF): 1958
Extent: v, 192 p. illus., map. 24 cm.
Place of Publication (Country Code): GB
Text Language Code: eng
Subject Heading: Diet -- Great Britain.
Food consumption -- Great Britain.
DDC: 641.0942
394.12
Holding library: 国立国会図書館
Call No.: 641.0942-C899f
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006163572
http://id.ndl.go.jp/bib/000006163572
Bibliographic Record Category (NDL): 211