The lipids, their chemistry and biochemistry.

The lipids, their chemistry and biochemistry.

Call No. (NDL): 574.1923-D485l
Bibliographic ID of National Diet Library: 000006169732

Material type: 図書

Author: Deuel, Harry James, 1897-1956.

Publisher: Interscience Publishers

Publication date: 1951-

Material Format: Paper

Capacity, size, etc.: 3 v. illus. 24 cm.

NDC: -

Detailed bibliographic record

Contents：: v. 1. Chemistryv. 2. Biochemistry: digestion, absorption, transport and storagev. 3. Biochemistry: biosynthesis, oxidation, metabolism, and nutritiona...

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Paper

Material Type: 図書
Title: The lipids, their chemistry and biochemistry.
Author Heading: Deuel, Harry James, 1897-1956.
Publication, Distribution, etc.: New York : Interscience Publishers
Publication Date: 1951-
Publication Date (W3CDTF): 1951
Extent: 3 v. illus. 24 cm.
Place of Publication (Country Code): US
Text Language Code: eng
Subject Heading: Lipids.
Quimica Organica.
LCC: QP751
DDC: 574.1923
Note (Bibliography): Bibliographical footnotes.
Holding library: 国立国会図書館
Call No.: 574.1923-D485l
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006169732
http://id.ndl.go.jp/bib/000006169732
LC Control Number: 51008776 //r853
https://lccn.loc.gov/51008776
Bibliographic Record Category (NDL): 211