図書

Human protein requirements and their fulfilment in practice; proceedings of a conference in Princeton, United States, 1955, sponsored jointly by the Food and Agriculture Organization of the United Nations (F. A. O.), World Health Organization (W. H. O.) [and] Josiah Macy Jr. Foundation, New York. Ed. by J. C. Waterlow and Joan M. L. Stephen.

Icons representing 図書

Human protein requirements and their fulfilment in practice; proceedings of a conference in Princeton, United States, 1955, sponsored jointly by the Food and Agriculture Organization of the United Nations (F. A. O.), World Health Organization (W. H. O.) [and] Josiah Macy Jr. Foundation, New York. Ed. by J. C. Waterlow and Joan M. L. Stephen.

Call No. (NDL)
641.12-F686h
Bibliographic ID of National Diet Library
000006186986
Material type
図書
Author
国際連合食糧農業機関ほか
Publisher
-
Publication date
1957.
Material Format
Paper
Capacity, size, etc.
xi, 193 p. ill. 25 cm.
NDC
-
View All

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Author Heading
国際連合食糧農業機関 コクサイ レンゴウ ショクリョウ ノウギョウ キカン ( 00288567 )Authorities
世界保健機関 セカイ ホケン キカン ( 00267299 )Authorities
Publication Date
1957.
Publication Date (W3CDTF)
1957
Extent
xi, 193 p. ill. 25 cm.
Place of Publication (Country Code)
US
Text Language Code
eng