図書

Fundamentals of microbiology. 6th ed.

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Fundamentals of microbiology.

6th ed.

Call No. (NDL)
589.95-F923f6
Bibliographic ID of National Diet Library
000006190350
Material type
図書
Author
Frobisher, Martin, 1896-
Publisher
Saunders
Publication date
1961, c1957.
Material Format
Paper
Capacity, size, etc.
617 p. illus. 22 cm.
NDC
-
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Notes on use

Note (General):

First published in 1937 under title: Fundamentals of bacteriology.

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Paper

Material Type
図書
Edition
6th ed.
Publication, Distribution, etc.
Publication Date
1961, c1957.
Publication Date (W3CDTF)
1961
Extent
617 p. illus. 22 cm.
Place of Publication (Country Code)
US
Text Language Code
eng