図書

Report on the review of the Preservatives in Food Regulations, 1962.

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Report on the review of the Preservatives in Food Regulations, 1962.

Call No. (NDL)
EG261-2
Bibliographic ID of National Diet Library
000006202212
Material type
図書
Author
Great Britain. Food Additives and Contaminants Committee.
Publisher
H.M.S.O.
Publication date
1972.
Material Format
Paper
Capacity, size, etc.
89 p. 25 cm.
NDC
-
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Paper

Material Type
図書
ISBN
011240863X
Publication, Distribution, etc.
Publication Date
1972.
Publication Date (W3CDTF)
1972
Extent
89 p. 25 cm.
Place of Publication (Country Code)
GB
Text Language Code
eng