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図書

Milk pasteurization, by Carl W. Hall and G. Malcolm Trout.

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Milk pasteurization, by Carl W. Hall and G. Malcolm Trout.

Call No. (NDL)
PC71-2
Bibliographic ID of National Diet Library
000006207876
Material type
図書
Author
Hall, Carl Wほか
Publisher
Avi Pub. Co.
Publication date
1968.
Material Format
Paper
Capacity, size, etc.
ix, 234 p. illus. 24 cm.
NDC
-
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Paper

Material Type
図書
Publication, Distribution, etc.
Publication Date
1968.
Publication Date (W3CDTF)
1968
Extent
ix, 234 p. illus. 24 cm.
Place of Publication (Country Code)
US
Text Language Code
eng