Research on the science and technology of food preservation by ionizing radiations. [1st American ed.]

Research on the science and technology of food preservation by ionizing radiations.

[1st American ed.]

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Material Type: 図書
Title: Research on the science and technology of food preservation by ionizing radiations.
Edition: [1st American ed.]
Author Heading: Hannan, R. S.
Publication, Distribution, etc.: New York : Chemical Pub. Co.
Publication Date: 1956.
Publication Date (W3CDTF): 1956
Extent: viii, 192 p. illus. 22 cm.
Alternative Title: Food preservation by ionizing radiations.
Place of Publication (Country Code): US
Text Language Code: eng
Subject Heading: Food -- Preservation.
Alimentos De Origem Vegetal (Tecnologia)
DDC: 664.8
Note (Bibliography): Bibliography: p. 160-181.
Holding library: 国立国会図書館
Call No.: 664.8-H243r
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006209287
http://id.ndl.go.jp/bib/000006209287
LC Control Number: a 58005994
https://lccn.loc.gov/a 58005994
Bibliographic Record Category (NDL): 211