Jump to main content
図書

Artificial drying and rehydration of popcorn and their effects on popping expansion / by W.A. Huelsen and W.P. Bemis. (Bulletin)

Icons representing 図書

Artificial drying and rehydration of popcorn and their effects on popping expansion / by W.A. Huelsen and W.P. Bemis.

(Bulletin)

Call No. (NDL)
635.677-H887a
Bibliographic ID of National Diet Library
000006220377
Material type
図書
Author
Huelsen, W. A. (Walter August) , 1892-ほか
Publisher
University of Illinois Agricultural Experiment Station
Publication date
1955.
Material Format
Paper
Capacity, size, etc.
68 p. : ill., plans ; 23 cm.
NDC
-
View All

Notes on use

Note (General):

Cover title.

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Series Title
Author/Editor (Series Title)
University of Illinois (Urbana-Champaign campus). Agricultural Experiment Station
no. 593
Publication Date
1955.
Publication Date (W3CDTF)
1955
Extent
68 p. : ill., plans ; 23 cm.