図書

Fibrous proteins, scientific, industrial, and medical aspects / edited by D. A. D. Parry, L. K. Creamer.

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Fibrous proteins, scientific, industrial, and medical aspects / edited by D. A. D. Parry, L. K. Creamer.

Call No. (NDL)
RA78-78
Bibliographic ID of National Diet Library
000006226087
Material type
図書
Author
International Conference on Fibrous Proteins, 4th, Massey University, 1979.ほか
Publisher
Academic Press
Publication date
1979-1980.
Material Format
Paper
Capacity, size, etc.
2 v. : ill. ; 24 cm.
NDC
-
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Notes on use

Note (General):

"Based on the proceedings of the Fourth International Conference on Fibrous Proteins, held at Massey University, Palmerston North, New Zealand, from 1...

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Paper

Material Type
図書
ISBN
0125457014 (v. 1)
0125457022 (v. 2)
Publication Date
1979-1980.
Publication Date (W3CDTF)
1979
Extent
2 v. : ill. ; 24 cm.
Place of Publication (Country Code)
GB
Text Language Code
eng