図書

The amino sugars; the chemistry and biology of compounds containing amino sugars, edited by Roger W. Jeanloz and Endre A. Balazs.

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The amino sugars; the chemistry and biology of compounds containing amino sugars, edited by Roger W. Jeanloz and Endre A. Balazs.

Call No. (NDL)
574.192-J43a
Bibliographic ID of National Diet Library
000006233568
Material type
図書
Author
Jeanloz, Roger W.ほか
Publisher
Academic Press
Publication date
1965-
Material Format
Paper
Capacity, size, etc.
v. in illus. 24 cm.
NDC
-
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Detailed bibliographic record

Contents:

v. 1A. Chemistry of Amino Sugarsv. 2A. Distribution and biological rolev. 2B. Metabolism and Interactions....

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Bibliographic Record

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Paper

Material Type
図書
Publication, Distribution, etc.
Publication Date
1965-
Publication Date (W3CDTF)
1965
Extent
v. in illus. 24 cm.
Place of Publication (Country Code)
US
Text Language Code
eng