Food from the Arab world, by Marie Karam Khayat and Margaret Clark Keatinge. [3d ed.]

Food from the Arab world, by Marie Karam Khayat and Margaret Clark Keatinge.

[3d ed.]

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Material Type: 図書
Title: Food from the Arab world, by Marie Karam Khayat and Margaret Clark Keatinge.
Edition: [3d ed.]
Author Heading: Khayat, Marie Karam.
Keatinge, Margaret Clark.
Publication, Distribution, etc.: Beirut : [Khayats]
Publication Date: 1965.
Publication Date (W3CDTF): 1965
Extent: x, 163 p. illus., col. plate. 24 cm.
Place of Publication (Country Code): LB
Text Language Code: eng
Subject Heading: Cookery, Arabic.
LCC: TX725.A7
DDC: 641.5956
NDLC: EF27
Holding library: 国立国会図書館
Call No.: EF27-10
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006241094
http://id.ndl.go.jp/bib/000006241094
LC Control Number: ne 66000837
https://lccn.loc.gov/ne 66000837
Bibliographic Record Category (NDL): 211