Adoption of new food products : an investigation into the existence and the characteristics of food innovators / by H. P. Kleyngeld. (Tilburg studies on economics ; v. 12)

Adoption of new food products : an investigation into the existence and the characteristics of food innovators / by H. P. Kleyngeld.

(Tilburg studies on economics ; v. 12)

Call No. (NDL): DH415-2
Bibliographic ID of National Diet Library: 000006243186

Material type: 図書

Author: Kleyngeld, H. P.

Publisher: Tilburg University Press

Publication date: 1974.

Material Format: Paper

Capacity, size, etc.: vii, 133 p. ; 23 cm.

NDC: -

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Notes on use

Note (General)：: Includes index.

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Paper

Material Type: 図書
ISBN: 9023729250
Title: Adoption of new food products : an investigation into the existence and the characteristics of food innovators / by H. P. Kleyngeld.
Series Title: Tilburg studies on economics ; v. 12
Title Heading: Tilburg studies on economics ; 12.
Author Heading: Kleyngeld, H. P.
Publication, Distribution, etc.: Tilburg : Tilburg University Press
Publication Date: 1974.
Publication Date (W3CDTF): 1974
Extent: vii, 133 p. ; 23 cm.
Place of Publication (Country Code): NL
Text Language Code: eng
Subject Heading: Consumers.
Marketing.
New products.
Food industry and trade.
LCC: HF5415.3
DDC: 658.5/75
NDLC: DH415
Note (General): Includes index.
Note (Bibliography): Bibliography: p. 127-130.
Holding library: 国立国会図書館
Call No.: DH415-2
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006243186
http://id.ndl.go.jp/bib/000006243186
LC Control Number: 75311690 //r90
https://lccn.loc.gov/75311690
Bibliographic Record Category (NDL): 211