Die Bestimmung des Vitamins B6 in Nahrungsmitteln [von] Heinrich Kraut [und] Ursula Imhoff. (Forschungsberichte des Landes Nordrhein-Westfalen Nr. 1833)

Die Bestimmung des Vitamins B6 in Nahrungsmitteln [von] Heinrich Kraut [und] Ursula Imhoff.

(Forschungsberichte des Landes Nordrhein-Westfalen Nr. 1833)

Call No. (NDL): M21-24(1833)
Bibliographic ID of National Diet Library: 000006246968

Material type: 図書

Author: Kraut, Heinrich, 1893-ほか

Publisher: Westdeutscher Verlag

Publication date: 1967.

Material Format: Paper

Capacity, size, etc.: 29 p. illus. 25 cm.

NDC: -

View All

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type: 図書
Title: Die Bestimmung des Vitamins B6 in Nahrungsmitteln [von] Heinrich Kraut [und] Ursula Imhoff.
Series Title: Forschungsberichte des Landes Nordrhein-Westfalen Nr. 1833
Author Heading: Kraut, Heinrich, 1893-
Imhoff, Ursula.
Publication, Distribution, etc.: Köln : Westdeutscher Verlag
Opladen : Westdeutscher Verlag
Publication Date: 1967.
Publication Date (W3CDTF): 1967
Extent: 29 p. illus. 25 cm.
Place of Publication (Country Code): DE
Text Language Code: ger
Subject Heading: Vitamins.
Vitamin B in human nutrition.
NDLC: M21
RA71
Holding library: 国立国会図書館
Call No.: M21-24(1833)
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006246968
http://id.ndl.go.jp/bib/000006246968
Bibliographic Record Category (NDL): 211