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図書

Food and drink through the ages, 2500 B.C. to 1937 A.D.; a catalogue of antiquities, manuscripts, books, and engravings treating of cookery, eating and drinking, including books from the library and with the book-plate of Robert Viel, the famous Paris restaurateur. (Its Catalogue, 645)

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Food and drink through the ages, 2500 B.C. to 1937 A.D.; a catalogue of antiquities, manuscripts, books, and engravings treating of cookery, eating and drinking, including books from the library and with the book-plate of Robert Viel, the famous Paris restaurateur.

(Its Catalogue, 645)

Call No. (NDL)
UP72-175
Bibliographic ID of National Diet Library
000006264635
Material type
図書
Author
Maggs Bros.
Publisher
-
Publication date
1937.
Material Format
Paper
Capacity, size, etc.
vii, 191 p. illus. 24 cm.
NDC
-
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Paper

Material Type
図書
Series Title
Author Heading
Publication Date
1937.
Publication Date (W3CDTF)
1937
Extent
vii, 191 p. illus. 24 cm.
Place of Publication (Country Code)
GB
Text Language Code
eng