Glossary of sugar technology. In eight languages: English, French, Spanish, Swedish, Dutch, German, Italian, Danish. Compiled and arranged by C. A. Müller. Published under the auspices of Comité européen des fabricants de sucre, Paris, France. (Glossaria interpretum ; 17)

Glossary of sugar technology. In eight languages: English, French, Spanish, Swedish, Dutch, German, Italian, Danish. Compiled and arranged by C. A. Müller. Published under the auspices of Comité européen des fabricants de sucre, Paris, France.

(Glossaria interpretum ; 17)

Call No. (NDL): PA2-73
Bibliographic ID of National Diet Library: 000006280539

Material type: 図書

Author: Müller, Conrad A.

Publisher: Elsevier Pub. Co.

Publication date: 1970.

Material Format: Paper

Capacity, size, etc.: 234 p. 21 cm.

NDC: -

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Paper

Material Type: 図書
Title: Glossary of sugar technology. In eight languages: English, French, Spanish, Swedish, Dutch, German, Italian, Danish. Compiled and arranged by C. A. Müller. Published under the auspices of Comité européen des fabricants de sucre, Paris, France.
Series Title: Glossaria interpretum ; 17
Author Heading: Müller, Conrad A.
Publication, Distribution, etc.: Amsterdam : Elsevier Pub. Co.
New York : Elsevier Pub. Co.
Publication Date: 1970.
Publication Date (W3CDTF): 1970
Extent: 234 p. 21 cm.
Place of Publication (Country Code): NL
Text Language Code: eng
Subject Heading: Sugar -- Manufacture and refining -- Dictionaries -- Polyglot.
Dictionaries, Polyglot.
LCC: TP375.4
DDC: 664/.1/03
NDLC: PA2
PA531
Holding library: 国立国会図書館
Call No.: PA2-73
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006280539
http://id.ndl.go.jp/bib/000006280539
LC Control Number: 77103350 //r84
https://lccn.loc.gov/77103350
Bibliographic Record Category (NDL): 211