Standardization of fruit and vegetables; technical and economic aspects [by M. Anquez, M. L. Normand and J. B. Verlot].

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Note (General)：: "Reproduces the content of the 'techno-economic' course in the post-graduate horticultural training programme of the Ebro (Spain) agricultural researc...

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Material Type: 図書
ISBN: 0119203405
Title: Standardization of fruit and vegetables; technical and economic aspects [by M. Anquez, M. L. Normand and J. B. Verlot].
Author Heading: Anquez, Michel.
Normand, M. L.
Verlot, Jean Bernard.
経済協力開発機構ケイザイキョウリョクカイハツキコウ ( 00268474 )Authorities
Publication, Distribution, etc.: Paris : Organisation for Economic Co-operation and Development
Publication Date: 1970.
Publication Date (W3CDTF): 1970
Extent: 91 p. illus. 27 cm.
Place of Publication (Country Code): FR
Text Language Code: eng
Subject Heading: Fruit -- Marketing.
Vegetables -- Marketing.
Fruit -- Standards.
Vegetables -- Standards.
LCC: SB360
DDC: 380.1/41/4
NDLC: RB161
Note (General): "Reproduces the content of the 'techno-economic' course in the post-graduate horticultural training programme of the Ebro (Spain) agricultural research and development centre."
Holding library: 国立国会図書館
Call No.: RB161-5
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006291771
http://id.ndl.go.jp/bib/000006291771
LC Control Number: 72188040 //r91
https://lccn.loc.gov/72188040
Bibliographic Record Category (NDL): 211