図書

Improvement of food quality by irradiation : proceedings of a Panel on Improvement of Food Quality by Irradiation / organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture. (Panel proceedings series)

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Improvement of food quality by irradiation : proceedings of a Panel on Improvement of Food Quality by Irradiation / organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture.

(Panel proceedings series)

Call No. (NDL)
PC21-23
Bibliographic ID of National Diet Library
000006294877
Material type
図書
Author
Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture.ほか
Publisher
International Atomic Energy Agency
Publication date
1974.
Material Format
Paper
Capacity, size, etc.
188 p. : ill. (one col.) , diagrs. ; 24 cm.
NDC
-
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Notes on use

Note (General)：

"STI/PUB/370""Held in Vienna, 18-22 June 1973."

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Paper

Material Type
図書
Title
Improvement of food quality by irradiation : proceedings of a Panel on Improvement of Food Quality by Irradiation / organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture.
Series Title
Panel proceedings series
Title Heading
Panel proceedings series.
Author Heading
Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture.
Panel on Improvement of Food Quality by Irradiation, Vienna, 1973.
Publication, Distribution, etc.
Vienna : International Atomic Energy Agency
Publication Date
1974.
Publication Date (W3CDTF)
1974
Extent
188 p. : ill. (one col.) , diagrs. ; 24 cm.
Place of Publication (Country Code)
AT