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図書

Food protein sources / edited by N. W. Pirie, with advice from M. S. Swaminathan. (International Biological Programme ; 4)

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Food protein sources / edited by N. W. Pirie, with advice from M. S. Swaminathan.

(International Biological Programme ; 4)

Call No. (NDL)
DM171-38
Bibliographic ID of National Diet Library
000006301216
Material type
図書
Author
Pirie, N. W. (Norman Wingate) , 1907-ほか
Publisher
Cambridge University Press
Publication date
1975.
Material Format
Paper
Capacity, size, etc.
xx, 260 p. ; 24 cm.
NDC
-
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Paper

Material Type
図書
ISBN
0521205883
Publication Date
1975.
Publication Date (W3CDTF)
1975
Extent
xx, 260 p. ; 24 cm.
Place of Publication (Country Code)
GB