図書

Radiation preservation of food; proceedings of a symposium jointly organized by the International Atomic Energy Agency and the Food and Agriculture Organization of the United Nations and held in Bombay, 13-17 November 1972. ([International Atomic Energy Agency] Proceedings series)

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Radiation preservation of food; proceedings of a symposium jointly organized by the International Atomic Energy Agency and the Food and Agriculture Organization of the United Nations and held in Bombay, 13-17 November 1972.

([International Atomic Energy Agency] Proceedings series)

Call No. (NDL)
PC111-7
Bibliographic ID of National Diet Library
000006307343
Material type
図書
Author
国際原子力機関ほか
Publisher
International Atomic Energy Agency [Distributed in the U.S. by UNIPUB, Inc., New York]
Publication date
1973.
Material Format
Paper
Capacity, size, etc.
774 p. illus. 24 cm.
NDC
-
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Notes on use

Note (General)：

"STI/PUB/317"English, French, or Spanish; abstracts in English.

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Paper

Material Type
図書
Title
Radiation preservation of food; proceedings of a symposium jointly organized by the International Atomic Energy Agency and the Food and Agriculture Organization of the United Nations and held in Bombay, 13-17 November 1972.
Series Title
[International Atomic Energy Agency] Proceedings series
Author Heading
国際原子力機関 コクサイ ゲンシリョク キカン ( 00288454 )Authorities
国際連合食糧農業機関 コクサイ レンゴウ ショクリョウ ノウギョウ キカン ( 00288567 )Authorities
Publication, Distribution, etc.
Vienna : International Atomic Energy Agency [Distributed in the U.S. by UNIPUB, Inc., New York]
Publication Date
1973.
Publication Date (W3CDTF)
1973
Extent
774 p. illus. 24 cm.
Place of Publication (Country Code)
AT
Text Language Code
eng