Agricultural and food chemistry : past, present, future / edited by Roy Teranishi.

• Material Type: 図書
• ISBN: 0870552317
• Title: Agricultural and food chemistry : past, present, future / edited by Roy Teranishi.
• Author Heading: Teranishi, Roy, 1922-2000 ( 00458481 )Authorities; American Chemical Society. Division of Agricultural and Food Chemistry.
• Publication, Distribution, etc.: Westport, Conn. : AVI Pub. Co.
• Publication Date: c1978.
• Publication Date (W3CDTF): 1978
• Extent: xv, 458 p. : ill. ; 24 cm.
• Place of Publication (Country Code): US
• Text Language Code: eng
• Subject Heading: Agricultural chemistry -- Congresses.; Food -- Composition -- Congresses.; Food -- Analysis -- Congresses.; Food adulteration and inspection -- Congresses.; Nutrition -- Congresses.
• LCC: S583.2
• DDC: 630/.24
• NDLC: RB51
• Note (General): "Papers presented at the Agricultural and Food Chemistry sessions of the American Chemical Society's centennial meeting, New York City, April 4-9, 1976."
• Note (Bibliography): Includes bibliographies and index.
• Holding library: 国立国会図書館
• Call No.: RB51-88
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 000006347714; http://id.ndl.go.jp/bib/000006347714
• LC Control Number: 77010327; https://lccn.loc.gov/77010327
• Bibliographic Record Category (NDL): 211