Human relations in the restaurant industry / William Foote Whyte. [1st ed.] (Work, its rewards and discontents)

Human relations in the restaurant industry / William Foote Whyte.

[1st ed.]

Notes on use

Note (General)：: Reprint of the ed. published by McGraw-Hill, New York.Includes index.

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Material Type: 図書
ISBN: 040510216X
Title: Human relations in the restaurant industry / William Foote Whyte.
Edition: [1st ed.]
Series Title: Work, its rewards and discontents
Author Heading: Whyte, William Foote, 1914-2000 ( 00460840 )Authorities
Publication, Distribution, etc.: New York : Arno Press
Publication Date: 1977.
Publication Date (W3CDTF): 1977
Extent: x, 378 p. ; 23 cm.
Place of Publication (Country Code): US
Text Language Code: eng
Subject Heading: Restaurants -- United States -- Employees.
LCC: TX945
DDC: 301.18/32
NDLC: DH475
Note (General): Reprint of the ed. published by McGraw-Hill, New York.
Includes index.
Note (Bibliography): Bibliography: p. 373-374.
Holding library: 国立国会図書館
Call No.: DH475-31
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006375347
http://id.ndl.go.jp/bib/000006375347
LC Control Number: 77070549 //r92
https://lccn.loc.gov/77070549
Bibliographic Record Category (NDL): 211