Food constituents affecting normal and abnormal behaviors / editors, Richard J. Wurtman, Judith J. Wurtman. (Nutrition and the brain ; v. 7)

Food constituents affecting normal and abnormal behaviors / editors, Richard J. Wurtman, Judith J. Wurtman.

(Nutrition and the brain ; v. 7)

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Material Type: 図書
ISBN: 0881671428
Title: Food constituents affecting normal and abnormal behaviors / editors, Richard J. Wurtman, Judith J. Wurtman.
Series Title: Nutrition and the brain ; v. 7
Author Heading: Wurtman, Richard J., 1936- ( 00461519 )Authorities
Wurtman, Judith J.
Publication, Distribution, etc.: New York : Raven Press
Publication Date: c1986.
Publication Date (W3CDTF): 1986
Extent: ix, 253 p. : ill. ; 25 cm.
Place of Publication (Country Code): US
Text Language Code: eng
Subject Heading: Brain -- Diseases -- Nutritional aspects.
Mental illness -- Nutritional aspects.
Food -- Composition.
Human behavior -- Nutritional aspects.
Brain chemistry.
Eating Disorders -- chemically induced.
Behavior -- drug effects.
Brain -- metabolism.
Dietary Carbohydrates.
Dietary Proteins.
LCC: QP376
RC386.2
DDC: 599/.0188 s
616.89/1
NDLC: SC364
Note (Bibliography): Includes bibliographies and index.
Holding library: 国立国会図書館
Call No.: SC364-82
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006380308
http://id.ndl.go.jp/bib/000006380308
LC Control Number: 85025608
https://lccn.loc.gov/85025608
Bibliographic Record Category (NDL): 211