A guide for the microscopical investigation of vegetable substances; tr. & ed. by A.B. Hervey. (Microscope in botany)

A guide for the microscopical investigation of vegetable substances; tr. & ed. by A.B. Hervey.

(Microscope in botany)

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Material Type: 図書
Title: A guide for the microscopical investigation of vegetable substances; tr. & ed. by A.B. Hervey.
Series Title: Microscope in botany
Author Heading: Behrens, Julius Wilhelm.
Publication, Distribution, etc.: Boston : Cassino
Publication Date: 1885.
Publication Date (W3CDTF): 1885
Extent: 466 p. illus., pl., tab. 8vo.
Place of Publication (Country Code): US
Text Language Code: eng
Subject Heading: Microscope and microscopy.
Specimens.
DDC: 578.8
Holding library: 国立国会図書館
Call No.: 578.8-B421g
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006418867
http://id.ndl.go.jp/bib/000006418867
Cataloging Rule: Anglo-American Cataloging Rules
Bibliographic Record Category (NDL): 211