Animal products; their preparation, commercial uses, and value. By P. L. Simmonds. (Kensington museum science handbooks)

Animal products; their preparation, commercial uses, and value. By P. L. Simmonds.

(Kensington museum science handbooks)

Publisher: Pub. for the Committee of Council on education by Chapman and Hall

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Material Type: 図書
Title: Animal products; their preparation, commercial uses, and value. By P. L. Simmonds.
Series Title: Kensington museum science handbooks
Author Heading: Simmonds, Peter Lund, 1814-1897 ( 00763453 )Authorities
Publication, Distribution, etc.: [London] : Pub. for the Committee of Council on education by Chapman and Hall
Publication Date: 1877.
Publication Date (W3CDTF): 1877
Extent: 416 p. : illus. ; 25 cm.
Place of Publication (Country Code): GB
Text Language Code: eng
Subject Heading: Animal products.
Domestic animals.
Holding library: 国立国会図書館
Call No.: 18-93
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006435154
http://id.ndl.go.jp/bib/000006435154
LC Control Number: 01023407
https://lccn.loc.gov/01023407
Bibliographic Record Category (NDL): 211