Food industries; an elementary text-book on the production and manufacture of staple foods, designed for use in high schools and colleges, by Hermann T. Vulté ... and Sadie B. Vanderbilt ... 2nd ed.

Food industries; an elementary text-book on the production and manufacture of staple foods, designed for use in high schools and colleges, by Hermann T. Vulté ... and Sadie B. Vanderbilt ...

2nd ed.

Call No. (NDL): 192-299
Bibliographic ID of National Diet Library: 000006469517

Material type: 図書

Author: Vulté, Hermann T. (Hermann Theodore)ほか

Publisher: The Chemical publishing co.

Publication date: 1916.

Material Format: Paper

Capacity, size, etc.: x, 327 p. ; ill. : 23 cm.

NDC: -

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Paper

Material Type: 図書
Title: Food industries; an elementary text-book on the production and manufacture of staple foods, designed for use in high schools and colleges, by Hermann T. Vulté ... and Sadie B. Vanderbilt ...
Edition: 2nd ed.
Author Heading: Vulté, Hermann T. (Hermann Theodore)
Vanderbilt, Sadie B. (Sadie Bird)
Publication, Distribution, etc.: Easton, Pa. : The Chemical publishing co.
Publication Date: 1916.
Publication Date (W3CDTF): 1916
Extent: x, 327 p. ; ill. : 23 cm.
Place of Publication (Country Code): US
Text Language Code: eng
Subject Heading: Food.
Note (Bibliography): Bibliography : p. [314]-321.
Holding library: 国立国会図書館
Call No.: 192-299
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006469517
http://id.ndl.go.jp/bib/000006469517
LC Control Number: 16018559
https://lccn.loc.gov/16018559
Cataloging Rule: Anglo-American Cataloging Rules
Bibliographic Record Category (NDL): 211